Merry Christmas! Can you believe it – 2015 is almost done. Where did the time go?! Nunziata has had a wonderful year and hopes that all of you have as well. Join us Saturday, December 19 from 9am to 1pm at Soda City for Italian stocking stuffers and Christmas desserts. And remember – we take January off, so our next market will be February 13, 2016 – just in time for Valentine’s Day goodies! Follow us on Instagram, Twitter and Facebook this week to see what we are baking. Here are the items that we hope to bring to the market:
Our handmade Fig Vinegar (three ingredients – fresh figs from our tree, water, and time), Eels of Trasimeno (eel shaped cookies traditionally made at Christmas), Rainbow Cookies in Christmas colors, our signature Pesche Peach Cookies, Limoncello Baba, Philadelphia-style Tomato Pie, Pizzelles in three flavors – chocolate (using dark cocoa powder from the Crescent Cacao), organic anise, and organic vanilla bean, Nutella Pizzelle Sandwiches, decorated Butter Cookies, Almond Biscotti decorated for Christmas, Prosciutto Parmesan Rosemary Scones, Marsala Wine Biscotti, and Spumoni Fudge!!
As always, please send us an email if you need anything held for you the morning of the market – firstname.lastname@example.org. It should be a busy market, so don’t miss out on your favorites. Nunziata can’t wait to see you on December 19… Ciao!